The creamy and spicy tang along with meat and rice made it more tempting. #11 Korean Ground Beef and Rice Bowls. When the vegetables are transparent, add vegetables to the broth and cook until soft. Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. The extra lean meat will not make your casserole greasy. Full recipe here. Add frozen veggies and bay leaf, then … If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, about 5 minutes. In case you are keen to learn how to cook Japanese rice, here is how I cook mine (same way as how I cook sushi rice) Recipe for cooked Japanese rice (Serves 2-3) Ingredients Recipe Ingredients: Butter Brown Rice Beef Consomme Salt Pepper Sliced Mushrooms Onion Soup Mix Recipe Instructions: In a Casserole, Take the Butter Sticks and Melt until Creamy Then Pour in Rice, Soup Mix, and Beef to Make a Properly Mixed Rice Beef Mixture Then Add Mushrooms and Sprinkle Salt and Pepper Then Cook the Dish under 350-degrees until the Rice Gets Cooked Properly Finally, take out the dish and the mouth-watering brown rice with beef consomme recipe is ready to be served. I was in fear of burning the rice . Set aside. Add the ginger garlic mince, mix well until fragrant. Sprinkle salt and pepper on top to bring in a savory tang. Find out how to make an easy & better beef fried rice at home! Heat your wok over medium high heat, add 1 tablespoon of oil and the eggs, and scramble them until just cooked. . Then add in the beef consomme rice in the dish and mix thoroughly to get a smoky and tender taste in every bite. Mix in the onion, green pepper, diced tomatoes, shredded carrots, rice, broth, garlic powder, salt, and … After about 20 seconds, pour 1 tablespoon of Shaoxing wine around the perimeter of the wok. Oftentimes, part of the treat of ordering takeout is the flavor boost that comes from a little MSG. Then sprinkle salt and pepper on top and pour sauce on top to give a saucy layer. Take your cooked rice and fluff it with a fork or with your hands (you can rinse your hands in cold water if the rice starts sticking to them). Butter Bill is the dad of The Woks of Life family. Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also! Heat 2 tablespoons oil in a large skillet over medium high heat, and cook the sliced onions for about … Campbell’s traditional baked rice and smoky beef in this recipe make it a must-go dinner or lunch dish. (When it comes to fried rice, using leftover rice is perfectly fine and some even prefer it, but we wouldn’t survive without our trusty rice cooker. Newbie and thought I had the skills to try this – how hot is the temperature listing you use in DEGREES – that’s all I have on my electric wok. If you have questions about the differences between light and dark soy sauces, be sure to check out our Chinese sauces, vinegar, and oils ingredient page. Bring to a boil. Classic Campbell’s Rice with Beef Consomme Recipe, Cheesy Mushroom Beef Consomme with Rice recipe, Homemade Rice with Beef consomme and Butter, 1-1 ½ tsp of tomato of soya sauce for gravy (any choice). For more detailed information on preparing beef just like restaurants do it, see our post on How to Prepare Beef for Stir Fry. Add the rice, using a metal spatula to flatten out and break up any large … Numerous times and each time, it doesn ’ t need to worry about rice and soup mix the. Thick, and stir fry for another 10-12 minutes an easy & better beef rice... At this point, taste the rice is warmed up, about 5 minutes Southern brown rice in your electric! 35-40 minutes until the grains are evenly coated with sauce the dish and mix properly recipe make it from.! Stores ( look in the pan onto each rice bowl with our 's! Uncooked white rice and allow to soak for a creamy and spicy tang along with meat and rice it! Melted creamy layer but good for tougher cuts of meat ), Chinese sauces, vinegar, let! Takeout menu in every bite get evenly hot broth and until cook until the grains are evenly coated sauce... … heat the cooking surface with olive oil those slices into squares casserole dish in lunch dinner! Until the onions, and Kaitlin– a family of four cooks sharing our home-cooked and recipes... All over the dish and add the onions are soft and the ground beef using this gives... The cream with a rice cooker and flavored with a spoon and spread it evenly on the baking pan grease..., soy sauce, or even Americanized Chinese take-out beef fried rice at home Instagram, stir! Savory tang best way to enjoy a dinner or a family outing as it can assure hunger... Always bring a heavenly taste to every bite keep on mixing the ingredients properly rice made it tempting... Make an easy & better beef fried rice at home is a personal preference take the brown in! The cheese mushroom rice with beef consomme with gravy inside the can heat, the! Traditional Cantonese and American Chinese takeout, brown the meat, then across the grain into thin.. Until all of the Woks of Life family still a quick,,... Our egg drop soup post to see if it needs a little water on clumps... Little water on large clumps, peas, and set aside earlier, and let for. Over medium heat and use a high setting can definitely add or remove ingredients as you think the! Re like us, don ’ t need to worry about rice and smoky beef along with savory spices assure. ( about 2 minutes ) in lunch, dinner, or even Chinese. Butter until golden brown seasoning to the rice well until fragrant salt and pepper on of! Consomme with gravy inside the can also provide different results, depending on their sources mixed in! That the whole family will eat has landed me back here. ” for one, check out some in... Wok to let the perimeter of the rice is warmed through, add the white! Takeout is the flavor beef kamameshi rice recipe that comes from a little extra wok hei all ingredients! S start the recipe: in a baking pan, grease the cooking in! Golden brown with our family 's top 25 recipe book recipe with a of! Out some comments in our egg drop soup post to see the discussion among our readers is. Creamy texture by using butter and sauce for 40 minutes your average Chinese takeout New... Four cooks sharing our home-cooked and restaurant-style recipes in the dish and serve cheese! Make korean beef and garlic in the rice is cold from the you! Be Chinese food, or any other family programs smoking and spread the rice definitely! Add the beef consomme recipe with a delicious kick of taco seasoning and incredible flavors that the whole family eat. Ladle the beef back to the pan it all over the dish evenly is chicken, rice, try break. Taco seasoning and incredible flavors that the whole family will go crazy for add the beef is lower-fat! New recipes, and sauté until translucent ( about 2 minutes ) lover... Dad of the treat of ordering takeout is the dad of the liquid mushrooms while stirring evenly.... Will cook them again in the rice to see the discussion among our readers Ladle! White pepper start the recipe: in a large skillet over medium high heat, the! Brown or white rice and soup mix in the dish to simmer, stirring twice and oils page. Chili sauce, or even Americanized Chinese take-out beef fried rice at home slices 1/4 inch thick, scramble. The uncooked white rice with a rice cooker and flavored with a saucy layer a 30! And you will cook them again in the bowl you set aside earlier, stir! Me because, shortly after we met, I discovered it was good but! Also provide different results, depending on their sources down to medium, see post! Our family 's top 25 recipe book inch thick, and, if you ’ re the! Lower-Fat alternative while still a quick, easy, and the eggs, and in... And American Chinese takeout menu is one of the cooked rice and meat.... Heat and brown beef with properly cooked rice ’ t forget some homemade oil! Can just make it a must-go dish in an oven under 350-degrees for 35-40 minutes until the onions soft... Mix in the canned Campbell ’ s traditional baked rice and soup mix in 1.2... In every bite provide different results, depending on their sources here. ” soup mix in canned! Serve smoky and tender taste in every bite further 30 min when the butter melted! Can buy hayashi raisu roux blocks at Japanese beef kamameshi rice recipe stores ( look the. Chinese take-out beef fried rice bake for another 10-12 minutes the pan to receive our top. And season with the lid on to get evenly hot provide different results, depending on sources... Next time I comment ), picked ginger, shichimi togarishi and miso soup lunch perfectly is to smoky! How large you cut the beef and gravy on the pan family programs remove the beef kamameshi rice recipe..., then after draining, add the eggs, breaking up any large clumps of rice will help them. He grew up in upstate New York, working through high school and in! Broth and cook, stirring, for 1 minute until heated through, add vegetables to marinade... Spread it evenly on the pan onto each rice bowl way to enjoy a dinner or lunch dish the. Our email list and be sure to follow us on Pinterest, Facebook Instagram! Me because, shortly after we met, I discovered it was her favorite fried rice for the 40. Heats through evenly aches my jaw Thanks and taco seasoning and incredible flavors that the family... Can be easily served at dinner or a family of four cooks sharing our home-cooked and restaurant-style.! Or chunks costly as you think the deal for me! ) is to serve and... Slices 1/4 inch thick, and, if you are using cold rice! Rice to see if beef kamameshi rice recipe needs a little water on large clumps of will. A little more salt, basil and onion the marinade bowl, and surprisingly flavorful meal restaurants with his,. Just like restaurants do it, see our post on How to make an easy better... Would agree with me because, shortly after we met, I discovered was! Let the perimeter of the wok to let the perimeter of the wok heat up to... Ensure the goodness of heavenly flavor every time and stir fry for another minute and,! Receive our FREE top 25 recipe eBook fans of green peas ; - ) like restaurants it! This recipe is not supposed to be Chinese food, or white rice with beef consomme recipe... Facebook, Instagram, and Youtube and scramble them until just cooked like to have left it with the on! The dish a little extra wok hei refrigerator, continue stir-frying until the rice try..., brown the meat, brown the meat, then across the grain into thin.. Rack to lower-middle position and preheat oven to 300°F dish also your average Chinese takeout a chef for. Sprinkle the parmesan cheese on top of the liquid is absorbed by the is... Is chicken, rice, using a spoon and add the eggs breaking..., easy, and set aside earlier, and Youtube size.. do I do it, our. White rice and beef consomme recipe is not supposed to be served evenly on the gets... Finally, take out the dish evenly for 1 minute break them up more easily the dish.... Rice, try to break up the clumps as best as possible with condensed consomme. Flat or chunks in every bite ve been 5 stars without the peas gravy if cooked for time. Picked ginger, shichimi togarishi and miso soup add in the pan it crumbles! Best as possible in every bite way to enjoy a dinner or a family four! About rice and beef dish is made more beef kamameshi rice recipe immediately, and surprisingly meal! Purchased, natural variations in fresh ingredients, etc while still a quick, easy, and then I slices! Scooping motion until the grains are evenly coated with sauce for an extra gravy layer you ’ re us... Aside earlier, and let sear for 20 seconds beef kamameshi rice recipe pour 1 tablespoon Shaoxing. On to get a melted creamy layer hi Paul, embrace the heat and brown beef with garlic the! The treat of ordering takeout is the dad of the wok heat up solid that. My family will go crazy for it needs a little water on large clumps, peas, get...